The 8 Best Meat Thermometers for Safer Cooking

If you often find yourself cutting into pork or poking chicken breast to check it's doneness, it may be time to add a meat thermometer to your supply of kitchen essentials. A meat thermometer is the only way to ensure certain proteins are safe for consumption—something that's impossible to know based on color and texture alone.

What's more, the device can also be used to check the temperature of some liquids, so you can use it to see if water has reached its boiling point or if oil is hot enough for frying. But choosing the wrong meat thermometer can be as dangerous as not testing your food at all, which is why we're sharing the best meat thermometers on the market—so you can make perfectly cooked chicken, beef, and more every time.